INGREDIENTS 600g Grass-fed Lamb leg steaks Juice of 1 medium orange Juice of 1 lime Juice of 1 lemon 30ml soy sauce ½ tsp chilli flakes ½ tsp ground cumin…
INGREDIENTS 600g Scotch Beef PGI Bavette steak or Sirloin steak, trimmed and chopped into 3cm cubes 2 x tsp allspice 2 x tsp smoked paprika 2 x tsp garlic granules…
Ingredients Prep Time 15 minutes Cook Time 45 minutes Total Time 1 hour4 servings 1 tbsp olive oil1 onion peeled and chopped2 cloves garlic peeled and minced2 sprigs fresh thyme or 1⁄2 tsp dried thyme1 stick of celery sliced2 medium carrots…
INGREDIENTS 175g Scotch Lamb leg steak, all visible fat removed and cubed 1 tbsp tandoori paste4 tbsp fat-free Greek yoghurtA handful of coriander chopped Plus two wholemeal wraps FOR THE…
Ingredients 10 g Porcini Wild Mushrooms (Dried) 30 g Stilton 300 g Chicken breast, skinless, raw 42 g Pancetta 4 spray(s) Calorie controlled cooking spray 150 g Baby carrots, raw…
